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Bridging the food equity gap in the greater New York area
According to the Food and Agricultural Organization(FAO), the worldwide demand for food is expected to increase to 70% by 2050. There are over 2 billion smallholder farmers around the globe. They feed 80% of the developing world. Yet over a billion of them live in absolute poverty. The UN has made it clear that conventional, industrial scale farming alone will not be able to feed the world.